Wedding Menu

The Woodsman’s Buffet

Chef Carved Roast Sirloin
Chicken French
Farfalle Pasta with Marinara and Alfredo
Herb Roasted Potatoes
Fresh Vegetable Medley
Mixed Greens Salad with Two Dressings
Rolls and Butter

The Creekside Buffet

Chef Carved Roast Sirloin
Chicken Marsala
Fresh Salmon
Farfalle Pasta with Marinara, Alfredo
Oven Roasted Potatoes
Fresh Vegetable Medley
Mixed Greens Salad, Two Dressings
Rolls and Butter

Signature Pig Roast

Succulent Roasted Fresh Pig Fully Decorated

Second Entrée Item (Choose One)

Barbequed Chicken
Beef Barbeque
Smoked Turkey Breast
Italian Sausage with Peppers and Onions
Farfalle Pasta with Marinara Sauce

Accompaniments (Choose Four)

Marinated Tomato and Cucumber Salad
Fresh Mixed Green Salad with Two Dressing Choices
Salt Roasted Potatoes
Corn on the Cob
Macaroni Salad
Greek Salad
Fresh Vegetable Medley
Fresh Cut Fruit

The Served Dinner

Served Mixed Green Salad with Vinaigrette Dressing
Basket of Home-Style Rolls
Choice of 3 Entrees
(4^th Vegetarian/Vegan Option Upon Request)

Beef Entrees

Roasted New York Strip Loin

Roast Prime Ribs of Beef Aus Jus

Grilled 14oz. New York Strip Steak

Char Roasted Sliced Tenderloin

Poultry Entrées

Chicken French House Specialty

Chicken Marsala with Mushrooms

Corn Bread Stuffed Chicken Breast

Cornish Game Hen, Corn Bread Stuffing

Roast Turkey with Stuffing

Fish Entrées

Tilapia Scampi

Seafood Neuburg

Poached or Grilled Salmon

Poached or Grilled Swordfish

All Dinner Entrées Include Potato or Rice,

Fresh Vegetable in Season

The Grazing Party

The Carvery

Chef Carved Roast Sirloin
Roasted Turkey
Rolls and Condiments
Baked Potato Torte

Pasta Station

Farfalle and Tortellini Pasta
Marinara and Alfredo Sauces
Cheese and Toppings on the side

Salad Station

Bowls of Mixed Greens and Romaine
Two Dressings
Fresh Seasonal Vegetable
Tomato Cucumber Salad

Family Style Dinner

Served Mixed Green Salad with Vinaigrette Dressing
Basket of Home-Style Rolls
Beef: Strip Steak or Brisket (Upgrade to Tenderloin for an additional charge)
Poultry: Chicken French, Marsala, or Stuffed; Turkey
Farfalle Pasta with Marinara and Alfredo Sauces
Herb or Oven Roasted Potatoes
Fresh Vegetable Medley

Appetizers

Included in all Dinner Packages:
Artisan Sliced Cheese and Cracker Platter with Pepperoni
Grilled and Raw Vegetables with Dip and Hummus
Choose 4 additional appetizers: additional charge

Upgraded Choices:

Miniature Beef Wellington
Shrimp Wrapped in Bacon
Scallops Wrapped in Bacon
Clam Casino
Lobster French Skewers
Lamb Chop Lollipops
California Rolls
Shrimp Alexander

Shrimp Cocktail

Beverages

Four Hours Open Bar Service Options

Beer & Wine

Beer, Wine, Liquor

Five Hours Open Bar Service

Beer & Wine

Beer, Wine, Liquor

Contact Us for Pricing

Water, Soda, Coffee, and Tea are all included in any Open Bar Service Package. Pricing varies for Non-Alcoholic Beverage Packages if an open bar package is not selected.

Additional non-alcoholic beverages (Lemonade, Iced Tea, Apple Cider, Hot Chocolate) available upon request.

Signature Drinks available upon request, price based on selection of the drink.

Spending minimums of 1 drink per person (based on guest count) applies to both cash bars and consumption bars. A bartender fee will apply to all non-open bar services -$38.00 per hour, per bartender for a minimum of four hours, regardless of the duration of the event. Labor fees for set-up and clean-up may added based on the needs of the event. All Open, Cash, or Consumption Bars subject to $60 permit fee per bar, plus 8% tax on all beverage sales. Pricing and availability subject to change.

Additional Information:

Prices are based on a minimum of 75 guests. Pricing is subject to change for lower guest counts. Prices are for build-your-own or a-la-carte wedding menus.

Please refer to the Wedding Packages Menu for standard packages and pricing.

All a-la-carte items/packages include disposable products. Chinaware/Glassware/Flatware is an additional fee (pricing based on which items are requested).

Linens and napkins are available for an additional $5 per table linen. Linen color options are white, black, and ivory. Complimentary napkins are available in a variety of colors and free of charge when renting linen tablecloths.

Contact Us for Pricing

There is no longer an administration fee for our menus. All menus are subject to 8% sales tax and 10% gratuity. Gratuity can be removed from the final invoice upon request. Pricing and availability subject to change.